We wanted to inform you about who we are, what we do and how YEK LONDON got started.
WHO WE ARE?
YEK London is the result of our desire to bring Aegean foods and culture in to London. We prepare and deliver frozen and/or ready to eat delicacies at your doorstep.
We, Yeşim and Kemal have been living in London for the past 2 years. Before London, we have opened three restaurants; Barbun, Alancha and YEK in Alaçatı Turkey and created YEK-DESIGN our ceramics brand. Now we have opened YEK-LONDON our online #stayhome food supplier.
IS YEK-LONDON HERE TO STAY?
Yes. Our desire to bring Aegean foods and culture to London have been accelerated with the current situation we are in. When life returns back to normal YEK-LONDON will still be here, probably with more outreach and more products.
HOW IT WORKS?
We collect orders every week until 6:00 PM on Thursdays. Then we freshly get your food prepared and package them for delivery. All orders are shipped on Mondays and Tuesdays at your door step.
Yeşim & Kemal Demirasal